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dc.contributor.authorFrøyland, Martha Tomoe
dc.date.accessioned2015-12-22T13:04:49Z
dc.date.available2015-12-22T13:04:49Z
dc.date.issued2015-12-22
dc.identifier.urihttp://hdl.handle.net/11250/2371197
dc.descriptionBacheloroppgave 2015nb_NO
dc.language.isonobnb_NO
dc.rightsCC0 1.0 Universal*
dc.rights.urihttp://creativecommons.org/publicdomain/zero/1.0/*
dc.subjectdemensnb_NO
dc.subjecternæringnb_NO
dc.subjecthjemmesykepleienb_NO
dc.subjecteldrenb_NO
dc.titleErnæring, mer enn kostsammensetningnb_NO
dc.title.alternativeNutrition, more than dietary compositionnb_NO
dc.typeBachelor thesisnb_NO
dc.source.pagenumber38 s.nb_NO


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CC0 1.0 Universal
Except where otherwise noted, this item's license is described as CC0 1.0 Universal